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Ancient Origins of Spirulina
Aztecs: The Aztecs, one of the most powerful Mesoamerican civilizations, were among the earliest known consumers of Spirulina. They harvested it from Lake Texcoco in present-day Mexico, where it thrived in the alkaline waters. The Aztecs called it “tecuitlatl” and used it as a primary source of protein.
Kanembu People: In Africa, the Kanembu people of Lake Chad have traditionally harvested and consumed Spirulina for centuries. They dry it into cakes called “dihé” and use it as a nutritional supplement in their die
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Sujata Nutrilive’s focus on Spirulina truly makes a difference in promoting sustainable health solutions.
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Benifits Of Spirulina
- Boosts Energy Levels
- Supports Immune System
- Enhances Mental Clarity and Focus
- Promotes Digestive Health
- Helps in Weight Management